Cowfish Happy Hour is the perfect way to unwind by the water. Join us weekdays from 3:00–5:00pm at the bar for discounted appetizers, cocktails, wine, beer, and more in a relaxed waterfront setting. Sip on favorites like a Rum Punch, Signature Margarita, Aperol Spritz, well pours, select wines by the glass, and beer while enjoying
Summer Concert Series at Cowfish brings live music to the waterfront all season long. Join us from 7:00–10:00pm for an evening of great performances, delicious food, and dockside views. Set against the backdrop of the Shinnecock Canal, Cowfish offers the perfect setting to enjoy cocktails, dinner, and live entertainment by the water. Meanwhile, a rotating
Savor the warmth and comfort in every bite, because you deserve food that loves you back. Indulge in a perfectly cooked 14oz Prime Rib paired with a loaded baked potato. Available every Thursday after 4pm.
Enjoy the season in the only rooftop-style heated igloo dining experience overlooking the Shinnecock Canal. Dine under the stars in a private heated dome set above the water — a cozy, unforgettable winter escape. A chic coastal retreat meets a cozy lounge experience — right here at Cowfish. Igloos are available at 12:00pm, 2:30pm, 5:00pm,
ArtSEA Create + Sip at Cowfish returns on March 5 from 6–7pm with a creative evening inspired by the coast. This session features Coastal Plants: Watercolor Beachgrass Sunrise, blending art, education, and waterfront views. Guests will first learn from CCE experts and educators about coastal plants and local restoration efforts. Then, local artist Carolyn Munaco
Cowfish invites you to an unforgettable evening celebrating the best of Long Island wine and cuisine. Throughout the night, guests will taste selections from six award-winning Long Island vineyards while enjoying an abundant culinary experience crafted by our executive chefs. As you explore the space, you’ll enjoy a continuous flow of passed bites that highlight
Create, sip, and soak in the water views at ArtSEA Create + Sip: Seahorse Community Collage 🐚🎨 Join us at Cowfish on February 12, 2026 at 6:00 PM for a relaxed night of creativity, cocktails, and connection. First, learn from CCE experts about seahorses and their role in our local ecosystems. Then, help design a
Paint, sip, and soak in the bay vibes at ArtSea Create & Sip: Magical Mermaids 🧜♀️🎨 Join us at Cowfish on January 15, 2026 at 6:00 PM for an easygoing night of creativity, cocktails, and good company. We’ll be painting, sipping, and learning about the amazing work Back to the Bays is doing to protect
Ring in 2026 at Cowfish with our three-course chef’s prix fixe, live DJ, dancing, and a midnight champagne toast. Enjoy 270° waterfront views, festive cocktails, and an elevated coastal atmosphere.
Bring the little ones for a day they’ll never forget — Santa Brunch is all about smiles, cookies, and Christmas cheer. Kids can decorate cookies, take photos with Santa, and even receive a special gift (dropped off the day before for Santa to deliver! 🎁). Meanwhile, adults can toast the season with a Merry Mimosa
Bring the little ones for a day they’ll never forget — Santa Brunch is all about smiles, cookies, and Christmas cheer. Kids can decorate cookies, take photos with Santa, and even receive a special gift (dropped off the day before for Santa to deliver! 🎁). Meanwhile, adults can toast the season with a Merry Mimosa
Join us this November at Cowfish for a remarkable evening of bold flavor and storytelling as we host an exclusive Wine Dinner with Orin Swift Cellars. Founded by visionary winemaker Dave Phinney, Orin Swift is known for pushing boundaries—most famously as the creator of The Prisoner, a cult classic that redefined modern red blends. This
