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LI Restaurant Week at Cowfish

January 27 @ 4:00 pm - 9:00 pm EST
Seared Diver Scallops, Jumbo Buffalo Shrimp, Chocolate Almond Croissant Bread Pudding

LI Restaurant Week at Cowfish is the perfect reason to plan a night out. From January 25 through February 1, enjoy a thoughtfully crafted prix fixe dinner featuring appetizers, chef-driven entrées, and house-made desserts.

Whether you’re dining with friends or planning a special evening, Cowfish offers a relaxed setting and flavors worth savoring. So make your reservation early and come be part of this week-long celebration of Long Island’s culinary scene!

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